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Seasoned Sea Mustard and Dried Raddish image


Seasoned Sea Mustard and Dried Raddish



[Ingredient] 10g dried sea mustard, 80g dried raddish


[Marinate of Dried Raddish] 1 tbsp sandeel sauce


[Sauce] 2 tbsp red pepper powder, 1 tbsp sugar, 1/2 tbsp minced garlic, 1 tbsp soy sauce, 2 tbsp starch syrup, 1/2 tsp sesame



Seasoned Sea Mustard and Dried Raddish Recipe



  1. Soak dried sea mustard in cold water, slice it into small pieces and remove moisture.

  2. Soak dried raddish in cold water for 5~10min.

  3. Mix the ingredients of sauce.

  4. Squeeze soaked dried raddish lightly and mix with eel sauce.

  5. Put sea mustard and sauce in 4 and mix them well.


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Update :
2016.10.06
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